Niger Seeds (Uchellu), Dry Red Chillies, Cumin Seeds, Tamarind, Salt, Jaggery
Mix 1-2 teaspoons with hot rice and ghee or sesame oil. Serve as a side with idli, dosa, or chapati.
Storage: Store in an airtight container after opening.
Shelf Life: Best Before 4 Months from Date of Packing